#Are bluefish good to eat skin
#Are bluefish good to eat full

However, when treated correctly they can be absolutely delicious, especially when smoked or cooked on a grill.Īlthough somewhat disdained by hardcore striper fishermen, bluefish are undeniably a blast to catch with their acrobatic displays and never-quit, nasty attitude. This may be the reason they are not as popular as table fare as stripers or other white-fleshed fish. These fish are quite oily and their flesh becomes soft and inedible very quickly if they are not cleaned and iced almost immediately when caught. Bleed them when caught, get them in the cooler, fillet them and be sure. Color is seldom an issue and in fact lures that are flashy and highly visible get the most attention. Anyone who questions the eating quality of these small blues is doing something wrong. These fish are usually not too particular about what is thrown at them as long as it is reasonably the same as the local forage in terms of size and shape. They will also readily eat a chunk bait fished on the bottom or drifted.

Soft plastics will certainly catch blues but better bets in terms of lure longevity are hard plastic plugs or metal lures.

#Are bluefish good to eat full

While a few years ago fish in the mid-teens (pounds) were common and fish approaching 20 pounds were a real possibility, these days most are considerably smaller with a fish in the 12 to 15-pound range considered quite large.īluefish are called “choppers” for good reason: they’re equipped with a mouth full of sharp teeth and they are not afraid to use them, whether on a lure or a careless fisherman’s fingers. Their numbers are quite cyclic – some years they may seem to be everywhere and sometimes they can be rather difficult to find. The taste of each individual striped bass will differ depending on where the fish was caught. Voracious predators and strong fighters, pound for pound there are few other species as easily targeted by both shore and boat fishermen that can rival the battling blue. They are loaded with essential vitamins and minerals that help provide the human body with many benefits from increased metabolism to enhanced brain function.

#Are bluefish good to eat skin

It’s a fish that can be enjoyed in so many ways: grilled, broiled, or smoked, and you can even fry the skin into crisp chips. But sidestepping the sensible it’s-good-for-you bit, they’re also rich, and, as cooks know, fat equals flavor. In many cases the first real “sport fish” Cape Cod anglers catch is the bluefish. Bluefish are high in omega-3 fatty acids, something we need to eat more of.